Our coffee at Finca Esperanza is grown at 1,470 meters above sea level.
We have different varieties of Arabica coffee lots, some of those are Carturra, Sarchimore, Catuai, and Boubon.
And we have smaller lots of Pacamara, and Geisha.
Our farm is fully organic and has a unique topographical layout filled with Banana trees, cardamom, peppermint, avocado plants, oranges, and so much more. We also have varied species of animals and birds.
All of these components contribute to the ecosystem that yields the unique structure, complexity and flavor profile of our world-class coffee.